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HEZHEN 8.5” Kiritsuke Chef Knife – High Carbon Clad Steel with Redwood Handle and Sheath

$39.59  
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Category: musashi knife

About this item

  • [Three-layer Clad Steel Blade] Crafted using composite forging, the blade features a 10Cr15CoMoV steel core and undergoes vacuum heat treatment to maintain a Rockwell hardness of 60±2HRC, ensuring superior sharpness and durability.
  • [Precision Blade Sharpness] The 3-layer high carbon hand-hammered blade undergoes 12 processes, resulting in a 15° per side wet manual V type cutting edge for a perfect balance of sharpness and durability, suitable for both right and left-handed users.
  • [Exquisite Craftsmanship] The blade's stone-washed surface showcases unique markings loved by many customers, while vacuum heat treatment and black stone washing create a retro look. The blade is polished and sandblasted to maintain lasting sharpness.
  • [Redwood and Buffalo Horn Handle] Featuring an octagonal design made of redwood and black buffalo horn, the classic Japanese handle ensures comfort and control, adding a touch of elegance to any kitchen.
  • [Quality Assurance] Purchasing HEZHEN knives directly comes with a lifetime warranty guarantee, and our team is always available to address any issues with our products or services. HEZHEN brand knives are endorsed by renowned chefs.

HEZHEN 8.5” Kiritsuke Chef Knife – High Carbon Clad Steel with Redwood Handle and Sheath

$39.59  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART
ADD TO CART

Category: musashi knife

About this item

  • [Three-layer Clad Steel Blade] Crafted using composite forging, the blade features a 10Cr15CoMoV steel core and undergoes vacuum heat treatment to maintain a Rockwell hardness of 60±2HRC, ensuring superior sharpness and durability.
  • [Precision Blade Sharpness] The 3-layer high carbon hand-hammered blade undergoes 12 processes, resulting in a 15° per side wet manual V type cutting edge for a perfect balance of sharpness and durability, suitable for both right and left-handed users.
  • [Exquisite Craftsmanship] The blade's stone-washed surface showcases unique markings loved by many customers, while vacuum heat treatment and black stone washing create a retro look. The blade is polished and sandblasted to maintain lasting sharpness.
  • [Redwood and Buffalo Horn Handle] Featuring an octagonal design made of redwood and black buffalo horn, the classic Japanese handle ensures comfort and control, adding a touch of elegance to any kitchen.
  • [Quality Assurance] Purchasing HEZHEN knives directly comes with a lifetime warranty guarantee, and our team is always available to address any issues with our products or services. HEZHEN brand knives are endorsed by renowned chefs.
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