About this item

• 10" Cimitar Knife: Kyoku's 10" Scimitar knife from the Gin series is skillfully made with Japanese VG-10 stainless steel, providing excellent performance and long-lasting durability. Its curved and sharp blade is perfect for slicing and portioning large cuts of meat.
• Extremely Sharp Blade: This butcher knife has an incredibly sharp blade that is precisely honed to 8-12 degrees. It is ideal for slicing hams, roasts, and poultries, and the dimples on the blade prevent food from sticking.
• Precision & Comfort Combined: Constructed with a 66-layer Damascus VG10 stainless steel blade and an ergonomic G10 fiberglass handle with a distinctive mosaic pin, this breaking knife offers both durability and balanced control for comfortable usage.
• Innovative Protection: Our blade is coated with ionic silver PVD coating to prevent the growth of unwanted organic contaminants, ensuring extra culinary safety. The provided sheath and case enable you to store and protect your knife with care.
• Protective Sheath & Case Included: Safeguard and maintain your meat cutting knife effortlessly by utilizing the provided sheath and case. It ensures that your knife remains clean and secure for whenever you require it.